A twist on the classic sour family of cocktails, the Tenango Sour is perfect for those who love the tangy flavor of citrus combined with the smoothness of our rum. A versatile drink that can be customized by adjusting the sweetness or tartness toy our taste, this refreshing cocktail will be a staple in no time.

Ingredients:

- 2 oz Tenango Rum

- 1 egg white

- 3/4 oz fresh lemon juice

- 3/4 oz simple syrup

- 2-3 dashes bitters for garnish

- Slice of citrus

Instructions:

1. Combine the rum, egg white, simple syrup, and lemon juice in a shaker and shake for 10 seconds, until egg white is frothed. 

2. Fill shaker with ice, and shake again until very cold.

3. Strain into a chilled coupe and garnish with a few dashes or bitters and a slice of your favorite citrus.