Picture this: It’s Friday night and you’ve just stepped into your favorite city bar. You’re craving something bold and flavorful, and your bartender pours you a Tenango Rum on the rocks. As the sweet flavors of the rum tantalize your taste buds, you begin to wonder how you can incorporate this perfectly blendable spirit into your home bar, as you’ve become an amateur mixologist post-COVID. You want something classic but… reinvented.